DEFAULT (@defaultxboy) – 틱톡 통계: 팔로워 26.5K 오늘

26.5K

팔로워

776.7K

총 좋아요

1.8K

평균 조회수

205

동영상

191

팔로잉

즐겨찾기

14.3%

참여율

전체 리포트 잠금 해제

연락처 이메일, 성장 기록과 예측, 전체 동영상 아카이브, CSV 내보내기는 Pro에서 제공됩니다.

전체 리포트 보기 →

예상 수익

광고 게시물 1건당 예상 단가: $130~$650 (팔로워 1,000명당 약 5~25달러 기준). 시청자 규모로 추정한 값이며 공개된 수입이 아닙니다.

마지막 업데이트: 2026-10-09 07:36 UTC

틱톡 프로필

최근 동영상

A Brief History of Mashed Potatoes By Michele Debczak|Sep 28, 2020 During the Seven Years War of the mid-1700s, a French army pharmacist named Antoine-Augustin Parmentier was captured by Prussian soldiers. As a prisoner of war, he was forced to live on rations of potatoes. In mid-18th century France, this would practically qualify as cruel and unusual punishment: potatoes were thought of as feed for livestock, and they were believed to cause leprosy in humans. The fear was so widespread that the French passed a law against them in 1748. But as Parmentier discovered in prison, potatoes weren’t deadly. In fact, they were pretty tasty. Following his release at the end of the war, the pharmacist began to proselytize to his countrymen about the wonders of the tuber. One way he did this was by demonstrating all the delicious ways it could be served, including mashed. By 1772, France had lifted its potato ban. Centuries later, you can order mashed potatoes in dozens of countries, in restaurants ranging from fast food to fine dining. The story of mashed potatoes takes 10,000 years and traverses the mountains of Peru and the Irish countryside; it features cameos from Thomas Jefferson and a food scientist who helped invent a ubiquitous snack food. Before we get to them, though, let’s go back to the beginning. #chicken #mashedpotatoes #fyp

▶

▶ 723 ❤ 0 💬 0

A Brief History of Mashed Potatoes By Michele Debczak|Sep 28, 2020 During the Seven Years War of the mid-1700s, a French army pharmacist named Antoine-Augustin Parmentier was captured by Prussian soldiers. As a prisoner of war, he was forced to live on rations of potatoes. In mid-18th century France, this would practically qualify as cruel and unusual punishment: potatoes were thought of as feed for livestock, and they were believed to cause leprosy in humans. The fear was so widespread that the French passed a law against them in 1748. But as Parmentier discovered in prison, potatoes weren’t deadly. In fact, they were pretty tasty. Following his release at the end of the war, the pharmacist began to proselytize to his countrymen about the wonders of the tuber. One way he did this was by demonstrating all the delicious ways it could be served, including mashed. By 1772, France had lifted its potato ban. Centuries later, you can order mashed potatoes in dozens of countries, in restaurants ranging from fast food to fine dining. The story of mashed potatoes takes 10,000 years and traverses the mountains of Peru and the Irish countryside; it features cameos from Thomas Jefferson and a food scientist who helped invent a ubiquitous snack food. Before we get to them, though, let’s go back to the beginning. #chicken #mashedpotatoes #fyp