Joyce Chun

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Surprising my husband with his favorite dishes for our 8 year anniversary! First dish is Korean Cold Bean Noodles, 콩국수!! 🫘 Though it’s no longer a surprise because he got home while i was cooking and once the blended bean juice spilled everywhere, I asked him to help clean it up because I was getting overstimulated hahah Ingredients: • 250g soybeans • 800mL water for soaking • 300mL water for boiling • 500mL water for blending • 10g sesame seeds • somen noodles • cucumber • boiled egg • ice Recipe: 1. Soak beans in water for 6 hours 2. Wash beans, pour soaked beans (with the soaked water), and additional water in a pot to boil 3. Leave on heat until it boils. Once boiling, discard the white foam and bean peals 4. Boil for an additional 3-5 mins. Make sure beans are tender! 5. Blend with additional water 6. Cool blended mixture 7. Boil noodles 8. Plate with noodles, ice, bean mixture, cucumbers and boiled eggs! Make sure to season with salt!!!! Hope you enjoy :-) #koreannoodles #beannoodles #coldkoreannoodles

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SoCal wedding venue tour #8 - The Revery The perfect warehouse vibe venue located in Los Angeles, Chinatown! 📍The Revery (Los Angeles, CA) 🚗 Parking - lot located right outside of venue Details - • $11,000 venue fee (2025 wedding) • Venue fee includes event staff, security, bathroom attendant Pros: • Super open space, giving you a lot of space to get creative with florals and decor • Both indoor and outdoor options for ceremony and reception • Lots of restrooms • Local so you can go anywhere in LA for your afterparty! Cons: • Vendor restrictions for catering • The area surrounding the venue is not the prettiest lmk what you think! #socalweddingvenue #southerncaliforniaweddingvenue #losangelesweddingvenue #laweddingvenue

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sometimes i get the strongest craving for jjampong for no reason and i just have to get itttt hehe the soup is just too good

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got my first diamonds in the mailllllll hehe i’m hooked on auctioning puahaha but also kind of already over it because i already got 4 lol #tiktokshop #tiktokshopdiamond #sapphire #CapCut

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before this, i had no idea what a hugo spritz was 🤪 i had to make a celebratory cocktail for our anniversary of course!!!! my sister’s bf got me bottle for my bday and my aunt was the one who introduced him to hugo spritzes apparently??? anyway, these were delish and i ruined the surprise bc simon saw everything i was making hah! Ingredients • 3 oz prosecco • 2 oz st germaine • 1 oz soda water • mint • cucumber • ice!

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was so busy with my car that i haven’t had a chance to upload our photos from the engagement until now 🥹 it’s finally hitting me… to be honest, i couldn’t help but feel angry and sad after the craziness of last week because i felt like our engagement was stolen from me but what a horrible way to ruin such a beautiful day by thinking that way..! i finally started processing and i am so filled with gratitude and excitement… grateful for my fiancé, family, sister (yay amy), friends, and all of life’s challenges and lessons we overcame together. it’s always been you!!!!! thank you for showing up for me always, i cannot wait to marry you 🤍 #engaged #fiancee #fiance

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✅ get engaged ✅ get car stolen 😀👍

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Replying to @rosesrgreen_ did i just make the best chia seed pudding ever?!?! this one was sooooooo good im dreaming about it tried adding greek yogurt today! recipe: • 1 can of coconut milk • 5 tbsp chia seeds • 2 tbsp greek yogurt • honey • vanilla extract gosh dang this was good! up next: maple syrup and using coconut cream and blending it up! #chiaseedpudding #coconutmilkrecipes #coconutmilkchocolateicecream #chiapuddingrecipe

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This was the best treatment I have ever received so I wanted to share about it! I went to Ayoon Aesthetic and they do facial contouring, lymphatic drainage, and skincare treatments all in one session. I will say the contouring and drainage is a little painful but worth it because I clearly saw a difference in before and after my treatment. 📍Ayoon 132 N Western Ave Los Angeles, CA 90004 🚗 Lot in the back She gets booked up so dm her if you’re interested in an appointment!! #lafacial #facialcontouring

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i guess simon had enough of my rowing (or lack of rowing) because he asked for my paddle and used it to row the canoe himself while i got to sit in the front and enjoy the ride :p can’t stop thinking about the beautiful lakes in canada… i want to go back!!! 😭🛶 #emeraldlake

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cabbage detox soup 🥬🍅 i have childhood memories of this soup because my parents had a phase where they’d make batches of this soup and eat it for every meal for weight loss LOL i eat it now because it tastes good :-) ingredients: • 1 head of small cabbage • 3 stalks of carrot • 1 onion • 1 bell pepper • 1 canned tomato • 1 carton chicken stock • 1 pack minced beef • minced garlic • seasonings of your choice (i used oregano, aglio olio seasoning from trader joe’s, pepper, salt) recipe: • cut and prep all of your veggies • cook minced beef in a separate pan • heat up pot and add oil, minced garlic and diced onions • once half translucent, add in rest of your veggies, minus the cabbage, and stir fry • add in minced beef and chicken stock • add in cabbage • let boil until cabbage is tender • season to your liking • enjoy~ i hope you enjoy!!! #cabbagesoup #cabbagedetoxsoup

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last dish i made my husband for our eight year anniversary (that was already 2 weeks ago puahaha) FOCACCIAAAAA 🍞🍞🍞🍞 not bad for a first try, i might have needed to bake it longer LOL it looks a little pale ingredients: • 500g flour • 2 tbsp instant yeast • 2 tbsp salt • 475g water • 2 tbsp olive oil • flaky salt recipe: 1. mix all dry ingredients 2. add water and mix 3. cover and let rise for 2 hours — stretch and fold every 30 minutes 4. add parchment paper to a baking dish and coat with olive oil 5. add in dough and flip 6. let rise for 2 hours covered 7. add 2 tbsp olive oil over dough and dimple 8. let rise for 20 mins 9. preheat oven to 475 fahrenheit 10. bake for 18 mins 11. cool for 10 mins 12. enjoy! #focaccia