Pepper PH

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Cheap is chic if it means you get to eat kare-kare more often 😌 Say thank you, giniling!! Ingredients list below: * ⅓ cup rice flour * 3 tbsp neutral oil * 1 tbsp atsuete powder * 1 medium onion, chopped * 6 cloves garlic, minced * 1 kg ground beef * 4 cups water * 1-2 beef broth cubes * 1 cup unsweetened peanut butter * 2 tbsp bagoong guisado, plus more for serving * 2 medium eggplants, cut into rounds * string beans (sitaw), cut into 2-inch lengths * 1 bundle pechay, halved lengthwise #filipinofood #lutongbahay #karekare #giniling #ulamideas

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Hear me out… why not fried eggs so you get crispy whites + soft yolk for texture 🤔 Have you done this before? Ingredients for Crispy Fried Egg Fried Rice: * 3 eggs * 6 cloves garlic, minced * 3 cups day-old rice * 1 tsp Maggi Magic Sarap * 2 tsp Maggi Oyster Sauce * salt and white pepper, to taste * fried garlic and chopped green onions, for serving @MAGGI Philippines #friedrice #egg #lutongbahay #ulamideas

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Raw canned pineapples have to STOP!! And have you tried using Magic Sarap instead of salt? It’s made with garlic, onion, and chicken—perfect for adobo (kahit pork pa yan). * 1 can (822g) pineapple slices * 1 tbsp oil * 600g pork belly, cut into 1 ½-inch chunks * 6 cloves garlic, smashed * ⅓ cup soy sauce, plus more to taste * ¼ cup pineapple syrup from the can * ¼ cup vinegar * ½ cup water * 1 tsp Maggi Magic Sarap * 2 bay leaves * 1 tsp whole black peppercorns @MAGGI Philippines #pepperph #adobo #lutongbahay #ulamideas

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The best soy sauce for dipping is just salty enough to season, and complex enough to be interesting with little to no adjustments. See our full review on pepper.ph/reviews

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No milk, no problem! For this French toast, use the same amount of gata / coconut milk for the soak. 🥥 Bonus: top with salted coconut syrup! For Coconut Milk French Toast: * 2 eggs * 1 cup coconut milk * 2 tbsp white sugar * 1 tsp vanilla * ¼ tsp salt * ½ tsp cinnamon * 4 stale bread, sliced thick * 2 tbsp butter #pepperph #frenchtoast #coconut #merienda #lutongbahay

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Spoilers: Di lang siya itim but it turned out good, so!! Ingredients here: - 500g frozen squid rings thawed - 8 cloves garlic, sliced thinly - 1 thumb-sized ginger, finely diced - 1 small onion, small dice - 3 tbsp soy sauce - 3 tbsp vinegar - ¼ cup water - 2 bay leaves - ½ tsp whole black peppercorns - 1 tsp Maggi Magic Sarap @MAGGI Philippines - cornstarch slurry (1 tsp cornstarch + 2 tsp water) #pepperph #adobo #squid #lutongbahay #ulamideas

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Bistek is too good to make with just beef… 🤔 Would you try this? Ingredients for chicken bistek: * 600g chicken thigh fillets * 3 tbsp calamansi juice * 3 tbsp soy sauce * ½ cup water * ½ tsp freshly cracked black pepper * 4 cloves garlic, minced * 2 large onions, sliced * salt, to taste #pepperph #bistek #chicken #lutongbahay #ulamideas

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If it’s not there, it was not in stock before 12NN 😤 Let us know if you agree / disagree…

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Fibisco >>> Chips Ahoy. If you want something more chocolatey, try Cream-O! In-depth review plus more grocery product rankings on pepper.ph/reviews!

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Treat kare-kare mix as support: to thicken your sauce and jumpstart the seasoning. But for actually instant kare-kare sauce that’s thick, savory and nutty, we recommend Mama Sita’s!

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What’s your favorite cheese spread? We blind-tested yellow and white spreads from the grocery to find our faves. More on pepper.ph/reviews 🧀

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Which breading mix makes the visually crunchiest chicken? Full review—plus a brand where flavor beats craggy crunch—on pepper.ph/reviews!