eaEatsbyteks

Eatsbyteks

@eatsbyteks

Follow for everyday easy recipes ✨ inspiring you to be a better cook 📍Darwin Australia 📧

Eatsbyteks — автор в TikTok: 354.6K подписчиков, 3.1M лайков. В среднем видео набирает 19.2K просмотров, вовлечённость — 1.6%. Самые частые хештеги: #pilau, #roastbeef и #lambroast.

354.6K
Подписчики
125
Подписки
3.1M
Лайки
19.2K
Ср. просмотры
Вовлечённость: 1.6% Австралия 🗣️ английский
354.6K
Подписчики
3.1M
Всего лайков
19.2K
Ср. просмотры
536
Видео
125
Подписки
0
В избранном
1.6%
Вовлечённость

Рост и прогноз

ОбновленоПрогноз на 7 днейПрогноз на 30 дней
Подписчики354.6K▲ 🔒 Pro🔒 Pro
Всего лайков3.1M🔒 Pro🔒 Pro
Видео536🔒 Pro🔒 Pro
Ср. просмотры19.2K▼ 🔒 Pro🔒 Pro

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Оценка доходов

Оценочная цена рекламной публикации: от $1.8K до $8.8K, исходя из примерно 5–25 долларов за 1000 подписчиков. Это оценка по размеру аудитории, а не заявленный доход.

Обновлено:

Профиль в TikTok

Последние видео

Последнее видео: 2026-10-28

A little laksa magic in my kitchen 🍜Recreating Junda Khoo’s recipe for the Darwin International Laksa Festival! The festival runs from 1–31 October, and you can catch Junda doing a live cooking demonstration at the Grand Finale. Darwin friends, don’t forget to vote for your favourite laksa by scanning the QR code in the venues that you dine in or online also join the celebrations on 31 October, 3–9 pm at Darwin Waterfront for everything laksa. Who’s coming? 👀 #darwinlaksafestival #darwinnt
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▶ 5.3K ❤ 169 💬 3

A little laksa magic in my kitchen 🍜Recreating Junda Khoo’s recipe for the Darwin International Laksa Festival! The festival runs from 1–31 October, and you can catch Junda doing a live cooking demonstration at the Grand Finale. Darwin friends, don’t forget to vote for your favourite laksa by scanning the QR code in the venues that you dine in or online also join the celebrations on 31 October, 3–9 pm at Darwin Waterfront for everything laksa. Who’s coming? 👀 #darwinlaksafestival #darwinnt

Mini apple tarte tatin Ingredients • 3 mini Pink Lady apples (tart apples work best) • ⅔ cup caster sugar • 50 g unsalted butter • A pinch of salt • Cinnamon, to taste • Fresh lemon juice • Store-bought puff pastry, enough to cover • Vanilla ice cream, to serve • Chopped macadamia nuts and pecans, lightly salted, to finish Method 1. Peel, core and cut the apples into halves or quarters. Toss with cinnamon and a squeeze of lemon juice. 2. Melt the caster sugar in a saucepan over medium heat until it forms a golden caramel. Carefully stir in the butter and a pinch of salt. 3. Pour the caramel into mini oven-safe tart tins and arrange the apples over the top. 4. Cover each tart with puff pastry, tucking the edges around the apples. 5. Bake at 170°C for approximately 40 minutes, until the pastry is golden and puffed and the apples are tender. 6. Allow to rest briefly before carefully inverting onto serving plates. 7. While still warm, top with a scoop of vanilla ice cream and finish with chopped, salted macadamia and pecan nuts. The best part? The warm caramelised apples melting into the cold ice cream, with those salty, crunchy nuts in every bite. Simple ingredients, but such a beautiful dessert. 🤎 Save this one for your next dessert craving! #E#EatsbyteksA#AppleTarteTatinE#EasyDessertshomebaking
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▶ 6.5K ❤ 0 💬 0

Mini apple tarte tatin Ingredients • 3 mini Pink Lady apples (tart apples work best) • ⅔ cup caster sugar • 50 g unsalted butter • A pinch of salt • Cinnamon, to taste • Fresh lemon juice • Store-bought puff pastry, enough to cover • Vanilla ice cream, to serve • Chopped macadamia nuts and pecans, lightly salted, to finish Method 1. Peel, core and cut the apples into halves or quarters. Toss with cinnamon and a squeeze of lemon juice. 2. Melt the caster sugar in a saucepan over medium heat until it forms a golden caramel. Carefully stir in the butter and a pinch of salt. 3. Pour the caramel into mini oven-safe tart tins and arrange the apples over the top. 4. Cover each tart with puff pastry, tucking the edges around the apples. 5. Bake at 170°C for approximately 40 minutes, until the pastry is golden and puffed and the apples are tender. 6. Allow to rest briefly before carefully inverting onto serving plates. 7. While still warm, top with a scoop of vanilla ice cream and finish with chopped, salted macadamia and pecan nuts. The best part? The warm caramelised apples melting into the cold ice cream, with those salty, crunchy nuts in every bite. Simple ingredients, but such a beautiful dessert. 🤎 Save this one for your next dessert craving! #E#EatsbyteksA#AppleTarteTatinE#EasyDessertshomebaking

Banana bread granola recipe. Combine together  -Ripe bananas -old fashioned oats -quick oats -walnuts -pecans -sunflower seeds -pumpkin seeds -cinnamon  -pinch of salt  -honey  -coconut oil -vanilla extract  Bake in the oven for 20 mins at 180 degrees Celsius,take it out the turn and back in the oven for another 15minutes. #granola #granolarecipe #easybreakfast
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▶ 4.9K ❤ 0 💬 0

Banana bread granola recipe. Combine together -Ripe bananas -old fashioned oats -quick oats -walnuts -pecans -sunflower seeds -pumpkin seeds -cinnamon -pinch of salt -honey -coconut oil -vanilla extract Bake in the oven for 20 mins at 180 degrees Celsius,take it out the turn and back in the oven for another 15minutes. #granola #granolarecipe #easybreakfast

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Сколько подписчиков у Eatsbyteks?

На 2026-10-30 у Eatsbyteks (@eatsbyteks) 354.6K подписчиков в TikTok.

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