Bartalkbruno

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🚨Nobody mixes DARK & LIGHT because they were told not to…👀🥃 But what if I told you @volcantequila and @hennessy @hennessyus are actually family…AND THE MIX WORKS!? 👀 Same Moet Hennessy family, different sides of the border. So we broke the rules and made the Volcan Fall Sunrise…and it works.😎🍁🥃 This Hennessy tequila cocktail is the fall cocktail you didn’t know you needed. The Volcan Blanco meets Hennessy VSOP with apple cider and fresh orange for that perfect autumn twist. VOLCAN FALL SUNRISE 1 oz Volcan Tequila (Blanco or Reposado) 1 oz Hennessy VSOP 2 oz Apple Cider Juice 1/2 oz Fresh Orange Squeeze 1/2 oz Grenadine (for bottom layer) Ice Garnish: Orange wedge & Luxardo cherry #hennessycocktail #tequilacocktails #fallcocktails

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🚨🚨 FELLAS… WHEN SHE ACTING UP, DON’T ARGUE… MAKE HER THE STRESS PRESSER! 👀🚨🚨 If your lady got that attitude today, stop going back and forth. Make her “The Stress Presser”… this how you press all that stress right out in 30 seconds 👀😂🥃 This isn’t just another cocktail…it’s a whole reset button 🔥 Smooth Hennessy VSOP mixed with sweet Licor 43 vanilla, fresh lemon squeeze, and chocolate bitters. The citrus and vanilla completely cut that Cognac bite, so it goes down silky with zero burn 🍋🍫 🍹 The Stress Presser (1 serving) 2 oz Hennessy VSOP 3/4 oz Licor 43 3/4 oz Fresh Lemon Squeeze 1/4 oz Simple Syrup 2 dashes Chocolate Bitters ICE Garnish: Lemon slice Add everything to shaker with ice. Shake hard 10 seconds. Strain over fresh ice in rocks glass. Garnish with lemon slice. 👇🏾 BE REAL BELOW 👇🏾 Are you making this for date night, or keeping this secret to yourself? 👀 Tag someone who needs to make this for their partner tonight! 😂 Share this video with a friend who needs to save their relationship 🍹🔥 ⭐️ COMMENT “BOOK” and I’ll DM you the link to grab your copy for 30 more easy cocktail recipes! 📖 (This brand new recipe isn’t in the book yet!) #HennessyCocktails #CognacCocktails #EasyCocktails

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🚨THEY TOLD ME NOT TO SHARE THIS RECIPE Elephante in Dallas really thought I was gonna keep their secret pumpkin spice martini to myself... ma’am, you gave the recipe to BarTalkBruno 😂 If you tell me a secret cocktail recipe, I’m stealing it and I’m telling the whole internet. So I went home and remade it! This Dallas fall cocktail is different, it’s not that basic pumpkin latte martini. It’s a real pumpkin spice espresso martini with vodka, fresh espresso, and homemade pumpkin spice syrup. Smooth, cozy, with that perfect fall espresso kick. *PUMPKIN SPICE MARTINI (Elephante Inspired)* 2.5 oz Weber Ranch Vodka 1.5 oz Fresh Espresso 3/4 oz Pumpkin Spice Syrup (recipe below) Ice Garnish: Fresh grated nutmeg & Coffee beans Add vodka, espresso, and pumpkin spice syrup to shaker with ice. Shake hard 15 seconds until frothy. Strain into chilled martini glass. Top with fresh nutmeg & coffee beans. **HOMEMADE PUMPKIN SPICE SYRUP (small batch)** 1 cup plain canned pumpkin puree 1 1/2 cups packed light brown sugar 1/2 cup + 2 tbsp water 1 1/2 tsp ground cinnamon 1 tsp ground cloves 1 tsp ground allspice 1/2 tsp vanilla extract 1 tsp fine salt Store-bought ginger syrup (see step 4) SYRUP METHOD 1. Whisk all ingredients except ginger syrup in a small saucepan. 2. Heat until gently bubbling. Reduce to low; simmer 30 minutes, stirring often. 3. Strain through a fine-mesh strainer, using a spoon to help syrup pass through. 4. Add 1/4 cup ginger syrup for each 1 cup of strained pumpkin syrup. 5. Let cool. Bottle and refrigerate. Shake or stir before using. Milder spice?: use 1/2 tsp each of cloves and allspice. Use puree, not pie filling. Save this before Dallas sells out of pumpkin again 👀 #PumpkinSpiceMartini #EspressoMartini #FallCocktails