Michael Wachowski

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I can #cook some of the best #steak you’ve ever had on the grill. There’s a couple of thing I do to make it better. I marinate meat over night. 2 or 3 hours before cooking I let steaks get to room temperature for a faster and even cook. I use a charcoal chimney, no one likes the taste of lighter fluid on their steaks is why I use a charcoal chimney. When tall the charcoal is almost white I dump them in grill and line all charcoal up flat and even for a better cook to eliminate hotspots for a even cook. I wait for grill to heat up to 400 degrees then start cook. When cooking a flimsy soft steak is rare, the harder the steak when cooking the more done it is. Those are my steps in grilling. #fyp

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Everyone loves this type of ice, nugget ice. These type of machines are extremely expensive and repair cost are too if not properly cleaned every six months. There’s no room for water scale buildup between auger and evaporator and will destroy these machines in a short matter of time of not cleaned and serviced every six Mon. #restaurant #ice #machine #equipment #repair #fyp #fypシ

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Grilled some ribeyes, pork tenderloins, twice baked potatoes and hot dogs. Wife baked some stuffed clam shells. Way too much much food as always, o know what o am eating tomorrow that’s for sure. #fyp #outdoor #grilling