rubybhogal

rubybhogal

@rubybhogal

💌 ✨ Likes a bit of cake ✨ 👩🏽‍🍳 @All Things Butter

rubybhogal is a TikTok creator in Italy with 233.9K followers and 5.2M likes. Their videos average 1.5M views, an engagement rate of 16.8%. Most-used hashtags: #aroundtheworld, #baking and #cake.

https://linktr.ee/rubybhogal
233.9K
Followers
59
Following
5.2M
Likes
1.5M
Avg views
Engagement: 16.8% Italy ✓ Verified 🗣️ English
233.9K
Followers
5.2M
Total likes
1.5M
Avg views
132
Videos
59
Following
737
Favorited
16.8%
Engagement

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Estimated earnings

Estimated rate per sponsored post: $1.2K to $5.8K, based on roughly $5 to $25 per 1,000 followers. This is an estimate from audience size, not reported income.

Last updated:

TikTok profile

Recent videos

✨ tear ya miss you ✨ #tiramisu #tiramisucake #chocolaterecipe #chocolatetiktok #chocolatetiramisu #bakingtiktok #bakingtok #baking #asmrfood #hungrytiktok #fy #fyp
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✨ tear ya miss you ✨ #tiramisu #tiramisucake #chocolaterecipe #chocolatetiktok #chocolatetiramisu #bakingtiktok #bakingtok #baking #asmrfood #hungrytiktok #fy #fyp

🌍🍰 Around The World in 80 Cakes - New York Cheesecake 🍰🌍     In at number 10, we head back to New York for a slice of their baked Cheesecake 🗽    And yes, whilst this one screams simplicity and is rather monotone in flavour (something I may or may not have whined about in previous cakes), the textural combination between the creamy, rich, soft yet dense baked cream cheese filling against the crunchy, buttery base just works like magic.     There’s no big, bold flavours to hide behind, no gazillion layers to stick a fork through. But when something is so paired back like this, every part of it has to be deliciously perfect.    You can find the recipe for my New York Cheesecake in my new book Around The World in 80 Cakes which is now available for pre-order at 25% off on TikTok shop 🫶🏼   Some tips to achieving perfect baked perfection:    ❤️‍🔥 Recipes will call for the cheesecake to be baked in a waterbath. No amount of wrapping a springform tin in foil will prevent water from seeping in. Instead, place your springform tin inside a flat bottomed tin (one with no loose base) 1 inch bigger for a snug fit.   ❤️‍🔥 To prevent the top from splitting, avoid overmixing the cream to prevent excess air and allow it to cool slowly in the oven once baked (turning temp off, obv), with the door slightly ajar.   ❤️‍🔥 If it cracks, don’t cry, Just top with a compote and no one will know the difference 🤫   ❤️‍🔥 For best results, you need to let your cheesecake ‘mature’ a little in the fridge (2 days!!) before enjoying    Cake number 9 coming up vvvv soon! 🫶🏼    #newyork #newyorkcheesecake #cheesecake #aroundtheworldin80cakes #baking
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🌍🍰 Around The World in 80 Cakes - New York Cheesecake 🍰🌍     In at number 10, we head back to New York for a slice of their baked Cheesecake 🗽    And yes, whilst this one screams simplicity and is rather monotone in flavour (something I may or may not have whined about in previous cakes), the textural combination between the creamy, rich, soft yet dense baked cream cheese filling against the crunchy, buttery base just works like magic.     There’s no big, bold flavours to hide behind, no gazillion layers to stick a fork through. But when something is so paired back like this, every part of it has to be deliciously perfect.    You can find the recipe for my New York Cheesecake in my new book Around The World in 80 Cakes which is now available for pre-order at 25% off on TikTok shop 🫶🏼   Some tips to achieving perfect baked perfection:    ❤️‍🔥 Recipes will call for the cheesecake to be baked in a waterbath. No amount of wrapping a springform tin in foil will prevent water from seeping in. Instead, place your springform tin inside a flat bottomed tin (one with no loose base) 1 inch bigger for a snug fit.   ❤️‍🔥 To prevent the top from splitting, avoid overmixing the cream to prevent excess air and allow it to cool slowly in the oven once baked (turning temp off, obv), with the door slightly ajar.   ❤️‍🔥 If it cracks, don’t cry, Just top with a compote and no one will know the difference 🤫   ❤️‍🔥 For best results, you need to let your cheesecake ‘mature’ a little in the fridge (2 days!!) before enjoying    Cake number 9 coming up vvvv soon! 🫶🏼    #newyork #newyorkcheesecake #cheesecake #aroundtheworldin80cakes #baking

A very inauthentic and untraditional take on a Princess Cake ✨🫶🏼 Recipe in my new book available on TikTok shop at 25% off until 9th Sept!  #cookbook #princesscake #caketok #bakingtok #baking
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A very inauthentic and untraditional take on a Princess Cake ✨🫶🏼 Recipe in my new book available on TikTok shop at 25% off until 9th Sept! #cookbook #princesscake #caketok #bakingtok #baking

Frequently asked questions

How many followers does rubybhogal have?

rubybhogal (@rubybhogal) has 233.9K TikTok followers as of 2026-10-08.

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