Bien Dela Cruz

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Kawawa nanaman kaldero nito. #beefcaldereta #fyp #foryou #easyrecipe #ulamideas #tiktokph #pagkaingpinoy #tiktokphilippines #foryoupage❤️❤️

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20 minutes lang, pero grabe sa sarap! #pancitcanton #pagkaingpinoy #easyrecipe #fyp #foryou

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Beef Tapa Pineapple Beef & Marinade • 1.5 kg sirloin or ribeye, thinly sliced • 6 cloves garlic, minced • 1 cup pineapple juice • 3 tbsp soy sauce • 2 tbsp oyster sauce • 1/4 cup brown sugar • 1 tsp ground black pepper To Cook • 3 tbsp salted butter • 1–2 tbsp calamansi juice (or lemon), optional finish #easyrecipe #pagkaingpinoy #fyp #foryoupage #pinoyfood

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Beef Giniling with Egg Ingredients: • 1lb regular ground beef • 1 small onion, finely chopped • 3 cloves garlic, minced • 3 green onions, sliced (white and green parts separated) • 3 eggs Sauce • 2¼ tbsp soy sauce • 1½ tbsp oyster sauce • ¼ tsp black pepper • 1 tbsp coconut sugar (or white sugar) • 4½ tbsp water • 1½ tsp cornstarch Toppings • Green onions • Optional: chili oil Note: I used regular ground beef (not lean) for more flavor. You can also substitute with ground pork or ground chicken if you prefer. #easyrecipe #homecooking #pagkaingpinoy #fyp #pinoyfood

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Spanish bread Dough Ingredients     •    380 g all-purpose flour     •    54 g sugar (about ¼ cup)     •    ½ tsp salt     •    9 g instant yeast (2½ tsp)     •    215 ml warm milk     •    1 egg     •    50 g salted butter, softened (3½ tbsp) ⸻ Coconut Sugar Filling Ingredients     •    85 g salted butter     •    ½ cup coconut sugar     •     ¾ cup breadcrumbs     •    1 tsp vanilla (optional)     •    15 ml milk or cream if mixture looks dry (1 tbsp) ⸻ Coating       •    melted butter     •    ½ cup breadcrumbs Bake @ 350F for 18-22 mins #homecooking #easyrecipe #pagkaingpinoy #fyp #foryoupage

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Adobong Manok Ingredients For the Marinade * 1 kg chicken party wings * 4 tbsp soy sauce * 5 cloves garlic, minced * Ground black pepper, to taste For Cooking * 1 onion, sliced * 4 tbsp vinegar * 1 tbsp coconut sugar (or brown sugar) * 2 tbsp oyster sauce * 1 tbsp chili oil * 1 tsp chili flakes * 1 tbsp fish sauce (patis) * 1 potato, cut into wedges * 1 can quail eggs, drained * 1 cup Sprite (or water) #pagkaingpinoy #easyrecipe #pinoyfood #fyp #foryoupage

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Pancit Miki Guisado Ingredients 3 boneless, skinless chicken thighs, thinly sliced 1 whole onion, sliced 5 cloves of garlic, minced 1 red bell pepper, julienned 1 carrot, julienned 1/3 cup wood ear mushroom Bok choy (or pechay) 340 g miki noodles vermicelli bean thread (sotanghon) 1–2 tsp annatto powder 3 tbsp soy sauce 2 tbsp oyster sauce 1 tbsp fish sauce 1 chicken cube 2 cups of water Salt and pepper, to taste Spring onion, for garnish #pagkaingpinoy #homecooking #fyp #foryoupage #easyrecipe

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Crispy Ilocos-Inspired Empanada Wrap For the Longganisa • 660 g ground pork • 20 g garlic, minced • 2¾ tsp salt • 1½ tsp black pepper • 1½ tbsp coconut sugar • 1 tbsp cane vinegar • 2 tsp soy sauce • ½ tbsp cornstarch For the Papaya • ½ green papaya, shredded • 1 tbsp salt For Assembling • Vietnamese rice paper (25 cm) • Cheddar cheese • Cooking oil • Warm water • 1 tbsp annatto powder • Eggs, 1 per wrap #pagkaingpinoy #homecooking #easyrecipe #fyp #foryoupage

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Chicken tenders Marinade 3 pcs chicken breast (or chicken thigh) Buttermilk 1 tbsp smoked paprika, garlic and onion powder, salt, ground black pepper 3 tbsp hot sauce (optional Dry batter 1 1/2 cup flour 1/3 cup cornstarch 1 tsp baking powder 1 tbsp smoked paprika, garlic and onion powder, salt, ground black pepper. Sauce 1 cup mayo 1/4 cup ketchup 1 tbsp wheres your sister sauce 1 tbsp lemon juice 1 pc garlic A pinch of salt and ground black pepper #easyrecipe #homecooking #pagkaingpinoy #fyp #foryoupage

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Chicken Ala King (Crispy Creamy Version) Ingredients Chicken - 1000g chicken thigh (bite-size) - 1 tsp pepper - 1 tsp paprika - 1 tsp garlic powder Wet Batter - 2 eggs - 1–2 tbsp water or milk - ½ tsp salt - ½ tsp pepper - ½ tsp paprika - ½ tsp garlic powder Dry Batter - 1 cup flour - ½ cup cornstarch - 1 tsp paprika - 1 tsp garlic powder - 1 tsp salt - ½ tsp pepper Sauce - 1 tbsp salted butter (14g) - 1 small onion, chopped - 3 cloves garlic, minced - 2 tbsp flour - 1 cup evaporated milk - 1 cup all-purpose cream - 1 chicken cube - 1 cup carrots, diced - 1 cup mushrooms, diced - ½ cup canned corn, drained - ½ tsp pepper - Salt to taste (adjust at the end only if needed) - 1–2 tsp calamansi juice - Parsley (optional) #easyrecipe #homecooking #pagkaingpinoy #fyp #foryoupage

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Mas masarap sa Authentic. #fyp #foryoupage #easyrecipe #pinoyfood #ulamideas

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Crispy Beef Rolls Filling • 920 g ground beef (I used regular ground beef) • 5 cloves garlic, minced • 1 small onion, finely chopped • 3 tbsp soy sauce • 1 tbsp oyster sauce • 1 tsp black pepper • 1 tbsp sugar or coconut sugar • ~1 cup fresh basil leaves • 1 tbsp cornstarch (optional, only if the mixture is watery) Wrapping • Rice paper sheets • Warm water (for dipping) ⸻ Vietnamese-Style Nuoc Cham Dip Ingredients • 2 tbsp fish sauce • 2 tbsp calamansi or lemon juice • 2½ tbsp warm water • 1 tbsp sugar (adjust to taste) • 1 clove garlic, minced • 1 small red chili, finely chopped (or chili flakes) #easyrecipe #homecooking #fyp #ulamideas #pinoyfood