GialloZafferano Italian Recipes in America! Registered with AGCOM
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@brynnbites
have fun & have a bite charleston 💌
brynnbites is a TikTok creator in Italy with 53.8K followers and 3.4M likes. Their videos average 3.8K views, an engagement rate of 16.5%. Most-used hashtags: #foodie, #italy and #cooking.
https://linktr.ee/brynnwacterContact email, growth history and forecasts, the full video archive and CSV export are part of Pro.
View full report →Estimated rate per sponsored post: $265 to $1.3K, based on roughly $5 to $25 per 1,000 followers. This is an estimate from audience size, not reported income.
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only thing I’m mad abt is that I haven’t been able to go sooner… @The Walrus Raw Bar knows how to do it 🦪 walrus is popping up DOWNTOWN this Friday at Two Blokes on Cannon and I have a feeling it’s only up from here 🦪 #oyster #charlestonfood #follybeach #charleston #foodie
an updated sourdough tutorial from your type B friend. stop overcomplicating it 🤸♀️ #sourdough #sourdoughbread #baking #cooking #foodie
I’m brynn and my niche is that I have no niche, really. I find a lot of joy in “doing it all.” I love to cook, review new restaurants in charleston and beyond, have a glass of @Hampton Water Wine rosé or a corona with a lime, run (enjoying that is questionable, but it gets done), drink coffee, get my butt kicked in pilates at @thewrktchs , and as of recently… I’ve gotten into sourdough. it’s my current fixation, but I’ll always be obsessed with anything I can make on my @Blackstone Griddles 🥩 I spend most of my time at the beach or trying to find the next concert. my favorite food is steak, with a close second being a hot chocolate chip cookie with a glass of milk. and I feel like that also sums me up as a person? that’s what my friends would say at least. I live in charleston now, but I was born and raised in south georgia. graduated from the best university in the world (go dawgs!!!) last may with a degree in biomedical physiology, and now I’m in an accelerated nursing program. two degrees can’t hurt, right? I’ve come to the conclusion that I really just love to learn. how to cook, how to bake, how to learn to actually like running, how the body works, how to love like Jesus, how to take care of patients, how to make a loaf of bread, and how to grill a really good steak. one thing I never did have to learn how to do though… how to enjoy good food with good company. just always came naturally 🫶🏼 happy to have you all here. have fun and have a bite!!!! - @brynnbites #foodie #charleston #sourdough #cooking #baking
brynnbites (@brynnbites) has 53.8K TikTok followers as of 2026-10-08.
GialloZafferano Italian Recipes in America! Registered with AGCOM
Ma vie tu veux manger quoi? thewaywewant@foll-ow.com COMMANDE LIVRE 🍋📕⬇️
GialloZafferano Italian Kitchen in America🍕 Registered with AGCOM
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