Kris

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The pinto bean dip of your dreams is waiting for you 🫘 trust me, this dip is gonna make you fall in love with pinto beans—canned refried beans do not come close! With just a few simple ingredients, it comes together quickly and is the perfect pairing tortilla chips, nachos, and tacos. One of my favorite dips from culinary school! Southwest Pinto Bean Dip * 1 (15 oz) can pinto beans, drained and rinsed * 2 tbsp tahini * 1 tbsp lime juice * 2 tbsp water * 1/2 tsp garlic powder * 1/2 tsp onion powder * 1/2 tsp paprika * 1/2 tsp chili powder (up to 1 tsp if you like more heat) * 1 tsp salt Give it a try beantok!! #pintobeans #beans #beandip #pintobeandip #beantok

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The bean renaissance is HERE 💥🫘 My goal with Beans for Beings is to make it easy, approachable, accessible, and delicious to eat beans. To reintroduce beans in the most versatile, delicious, and exciting formats possible. I started this bean business knowing little about the CPG world, just fueled by a desire to share how truly delicious beans can be, and a trust that I will be guided to the right people at the right time to bring this vision to life. Because the more we incorporate beans into our lives, the more nourished, healthy, and vital we will feel. Beans are here to help us thrive!! To both the new friends and those who have been supporting since the start, me and the beans are thankful to have you on the journey 🫶 #beantok #startup #beans #smallbusiness #beandip​​​​​​​​​​​​​​​​

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An unboxing of the legendary Rancho Gordo Bean Club—a bean club with a waitlist of 20,000 people and over 2 years. These heirloom beans are genuinely life-changing and somehow managed to make me even more bean-obsessed than I already was (which was...very) #ranchogordo #beanclub #ranchogordobeanclub #beans #heirloombeans