Food is such a huge part of our culture. So conversations like this matter. ❤️🐘 A few days ago, we were proud to host the launch of the NALAM Menu at Copper Ceylon, working alongside @nalam on an initiative focused on creating more diabetes-conscious choices within the food our community already knows and loves. We also had the opportunity to speak with Dr Hissy, who shared some of the thinking behind the initiative, including the disproportionate impact of diabetes on South Asian communities and why greater awareness and more considered options when eating out can make a difference. For us, this is bigger than simply adding another menu. We’re incredibly honoured that Copper Ceylon is the first restaurant to be part of NALAM’s movement, helping to take that first step towards giving our community more choice while still being able to enjoy the flavours and food that are such an important part of our culture. And hopefully, this is only the beginning. ❤️ The NALAM Menu is available by pre-order only, so please speak to us in advance if you’d like to experience it during your visit. More awareness. More choice. More conversations within our community. ✨ Thank you to NALAM CIC, Dr Hissy and everyone who joined us for the launch. 📍 Copper Ceylon, Bromley 📲 Please enquire in advance to pre-order the NALAM Menu. #CopperCeylon #NALAM #DiabetesAwareness #SouthAsianCommunity #Bromley

We gave one of our customers a Polaroid camera and told them to capture Copper Ceylon through their eyes. 📸🐘 No shot list. No staged photos. Just whatever they thought was worth remembering. A little Ceylon tea. 🫖 A table full of Sri Lankan food. 🍛 A few cocktails, obviously. 🍸 And all the little moments in between. Sometimes the best way to show you what Copper Ceylon is like isn’t through a perfectly planned photoshoot… it’s through the people actually experiencing it. ❤️ Swipe through their camera roll and let us know which Polaroid you would’ve taken home. 👀 📍 Copper Ceylon, Bromley #CopperCeylon #Bromley #SriLankanFood #BromleyRestaurants #LondonFood

Same culture. Same flavours. More conscious choices. ❤️🐘 We recently came together with NALAM CIC to launch something that means a lot to us: a diabetes-conscious menu designed to give our community more considered options when eating out, without losing the Sri Lankan flavours we know and love. We’re incredibly proud that Copper Ceylon is the first restaurant to be part of the NALAM movement, and this is only the beginning. The NALAM Menu is now available at Copper Ceylon by pre-order only. If you’d like to try it, simply get in touch with us before your visit so we can have everything prepared for you. 🍛 More awareness. More choice. And hopefully the start of something much bigger for our community. ❤️ 📍 Copper Ceylon, Bromley 📲 Please enquire in advance to pre-order the NALAM Menu. #CopperCeylon #NALAM #DiabetesAwareness #SriLankanFood #Bromley

Food is such a huge part of our culture. So conversations like this matter. ❤️🐘 A few days ago, we were proud to host the launch of the NALAM Menu at Copper Ceylon, working alongside @nalam on an initiative focused on creating more diabetes-conscious choices within the food our community already knows and loves. We also had the opportunity to speak with Dr Hissy, who shared some of the thinking behind the initiative, including the disproportionate impact of diabetes on South Asian communities and why greater awareness and more considered options when eating out can make a difference. For us, this is bigger than simply adding another menu. We’re incredibly honoured that Copper Ceylon is the first restaurant to be part of NALAM’s movement, helping to take that first step towards giving our community more choice while still being able to enjoy the flavours and food that are such an important part of our culture. And hopefully, this is only the beginning. ❤️ The NALAM Menu is available by pre-order only, so please speak to us in advance if you’d like to experience it during your visit. More awareness. More choice. More conversations within our community. ✨ Thank you to NALAM CIC, Dr Hissy and everyone who joined us for the launch. 📍 Copper Ceylon, Bromley 📲 Please enquire in advance to pre-order the NALAM Menu. #CopperCeylon #NALAM #DiabetesAwareness #SouthAsianCommunity #Bromley

We gave one of our customers a Polaroid camera and told them to capture Copper Ceylon through their eyes. 📸🐘 No shot list. No staged photos. Just whatever they thought was worth remembering. A little Ceylon tea. 🫖 A table full of Sri Lankan food. 🍛 A few cocktails, obviously. 🍸 And all the little moments in between. Sometimes the best way to show you what Copper Ceylon is like isn’t through a perfectly planned photoshoot… it’s through the people actually experiencing it. ❤️ Swipe through their camera roll and let us know which Polaroid you would’ve taken home. 👀 📍 Copper Ceylon, Bromley #CopperCeylon #Bromley #SriLankanFood #BromleyRestaurants #LondonFood

Same culture. Same flavours. More conscious choices. ❤️🐘 We recently came together with NALAM CIC to launch something that means a lot to us: a diabetes-conscious menu designed to give our community more considered options when eating out, without losing the Sri Lankan flavours we know and love. We’re incredibly proud that Copper Ceylon is the first restaurant to be part of the NALAM movement, and this is only the beginning. The NALAM Menu is now available at Copper Ceylon by pre-order only. If you’d like to try it, simply get in touch with us before your visit so we can have everything prepared for you. 🍛 More awareness. More choice. And hopefully the start of something much bigger for our community. ❤️ 📍 Copper Ceylon, Bromley 📲 Please enquire in advance to pre-order the NALAM Menu. #CopperCeylon #NALAM #DiabetesAwareness #SriLankanFood #Bromley

Food is such a huge part of our culture. So conversations like this matter. ❤️🐘 A few days ago, we were proud to host the launch of the NALAM Menu at Copper Ceylon, working alongside @nalam on an initiative focused on creating more diabetes-conscious choices within the food our community already knows and loves. We also had the opportunity to speak with Dr Hissy, who shared some of the thinking behind the initiative, including the disproportionate impact of diabetes on South Asian communities and why greater awareness and more considered options when eating out can make a difference. For us, this is bigger than simply adding another menu. We’re incredibly honoured that Copper Ceylon is the first restaurant to be part of NALAM’s movement, helping to take that first step towards giving our community more choice while still being able to enjoy the flavours and food that are such an important part of our culture. And hopefully, this is only the beginning. ❤️ The NALAM Menu is available by pre-order only, so please speak to us in advance if you’d like to experience it during your visit. More awareness. More choice. More conversations within our community. ✨ Thank you to NALAM CIC, Dr Hissy and everyone who joined us for the launch. 📍 Copper Ceylon, Bromley 📲 Please enquire in advance to pre-order the NALAM Menu. #CopperCeylon #NALAM #DiabetesAwareness #SouthAsianCommunity #Bromley

We gave one of our customers a Polaroid camera and told them to capture Copper Ceylon through their eyes. 📸🐘 No shot list. No staged photos. Just whatever they thought was worth remembering. A little Ceylon tea. 🫖 A table full of Sri Lankan food. 🍛 A few cocktails, obviously. 🍸 And all the little moments in between. Sometimes the best way to show you what Copper Ceylon is like isn’t through a perfectly planned photoshoot… it’s through the people actually experiencing it. ❤️ Swipe through their camera roll and let us know which Polaroid you would’ve taken home. 👀 📍 Copper Ceylon, Bromley #CopperCeylon #Bromley #SriLankanFood #BromleyRestaurants #LondonFood

Same culture. Same flavours. More conscious choices. ❤️🐘 We recently came together with NALAM CIC to launch something that means a lot to us: a diabetes-conscious menu designed to give our community more considered options when eating out, without losing the Sri Lankan flavours we know and love. We’re incredibly proud that Copper Ceylon is the first restaurant to be part of the NALAM movement, and this is only the beginning. The NALAM Menu is now available at Copper Ceylon by pre-order only. If you’d like to try it, simply get in touch with us before your visit so we can have everything prepared for you. 🍛 More awareness. More choice. And hopefully the start of something much bigger for our community. ❤️ 📍 Copper Ceylon, Bromley 📲 Please enquire in advance to pre-order the NALAM Menu. #CopperCeylon #NALAM #DiabetesAwareness #SriLankanFood #Bromley

Food is such a huge part of our culture. So conversations like this matter. ❤️🐘 A few days ago, we were proud to host the launch of the NALAM Menu at Copper Ceylon, working alongside @nalam on an initiative focused on creating more diabetes-conscious choices within the food our community already knows and loves. We also had the opportunity to speak with Dr Hissy, who shared some of the thinking behind the initiative, including the disproportionate impact of diabetes on South Asian communities and why greater awareness and more considered options when eating out can make a difference. For us, this is bigger than simply adding another menu. We’re incredibly honoured that Copper Ceylon is the first restaurant to be part of NALAM’s movement, helping to take that first step towards giving our community more choice while still being able to enjoy the flavours and food that are such an important part of our culture. And hopefully, this is only the beginning. ❤️ The NALAM Menu is available by pre-order only, so please speak to us in advance if you’d like to experience it during your visit. More awareness. More choice. More conversations within our community. ✨ Thank you to NALAM CIC, Dr Hissy and everyone who joined us for the launch. 📍 Copper Ceylon, Bromley 📲 Please enquire in advance to pre-order the NALAM Menu. #CopperCeylon #NALAM #DiabetesAwareness #SouthAsianCommunity #Bromley

We gave one of our customers a Polaroid camera and told them to capture Copper Ceylon through their eyes. 📸🐘 No shot list. No staged photos. Just whatever they thought was worth remembering. A little Ceylon tea. 🫖 A table full of Sri Lankan food. 🍛 A few cocktails, obviously. 🍸 And all the little moments in between. Sometimes the best way to show you what Copper Ceylon is like isn’t through a perfectly planned photoshoot… it’s through the people actually experiencing it. ❤️ Swipe through their camera roll and let us know which Polaroid you would’ve taken home. 👀 📍 Copper Ceylon, Bromley #CopperCeylon #Bromley #SriLankanFood #BromleyRestaurants #LondonFood

Same culture. Same flavours. More conscious choices. ❤️🐘 We recently came together with NALAM CIC to launch something that means a lot to us: a diabetes-conscious menu designed to give our community more considered options when eating out, without losing the Sri Lankan flavours we know and love. We’re incredibly proud that Copper Ceylon is the first restaurant to be part of the NALAM movement, and this is only the beginning. The NALAM Menu is now available at Copper Ceylon by pre-order only. If you’d like to try it, simply get in touch with us before your visit so we can have everything prepared for you. 🍛 More awareness. More choice. And hopefully the start of something much bigger for our community. ❤️ 📍 Copper Ceylon, Bromley 📲 Please enquire in advance to pre-order the NALAM Menu. #CopperCeylon #NALAM #DiabetesAwareness #SriLankanFood #Bromley

Food is such a huge part of our culture. So conversations like this matter. ❤️🐘 A few days ago, we were proud to host the launch of the NALAM Menu at Copper Ceylon, working alongside @nalam on an initiative focused on creating more diabetes-conscious choices within the food our community already knows and loves. We also had the opportunity to speak with Dr Hissy, who shared some of the thinking behind the initiative, including the disproportionate impact of diabetes on South Asian communities and why greater awareness and more considered options when eating out can make a difference. For us, this is bigger than simply adding another menu. We’re incredibly honoured that Copper Ceylon is the first restaurant to be part of NALAM’s movement, helping to take that first step towards giving our community more choice while still being able to enjoy the flavours and food that are such an important part of our culture. And hopefully, this is only the beginning. ❤️ The NALAM Menu is available by pre-order only, so please speak to us in advance if you’d like to experience it during your visit. More awareness. More choice. More conversations within our community. ✨ Thank you to NALAM CIC, Dr Hissy and everyone who joined us for the launch. 📍 Copper Ceylon, Bromley 📲 Please enquire in advance to pre-order the NALAM Menu. #CopperCeylon #NALAM #DiabetesAwareness #SouthAsianCommunity #Bromley

We gave one of our customers a Polaroid camera and told them to capture Copper Ceylon through their eyes. 📸🐘 No shot list. No staged photos. Just whatever they thought was worth remembering. A little Ceylon tea. 🫖 A table full of Sri Lankan food. 🍛 A few cocktails, obviously. 🍸 And all the little moments in between. Sometimes the best way to show you what Copper Ceylon is like isn’t through a perfectly planned photoshoot… it’s through the people actually experiencing it. ❤️ Swipe through their camera roll and let us know which Polaroid you would’ve taken home. 👀 📍 Copper Ceylon, Bromley #CopperCeylon #Bromley #SriLankanFood #BromleyRestaurants #LondonFood

Same culture. Same flavours. More conscious choices. ❤️🐘 We recently came together with NALAM CIC to launch something that means a lot to us: a diabetes-conscious menu designed to give our community more considered options when eating out, without losing the Sri Lankan flavours we know and love. We’re incredibly proud that Copper Ceylon is the first restaurant to be part of the NALAM movement, and this is only the beginning. The NALAM Menu is now available at Copper Ceylon by pre-order only. If you’d like to try it, simply get in touch with us before your visit so we can have everything prepared for you. 🍛 More awareness. More choice. And hopefully the start of something much bigger for our community. ❤️ 📍 Copper Ceylon, Bromley 📲 Please enquire in advance to pre-order the NALAM Menu. #CopperCeylon #NALAM #DiabetesAwareness #SriLankanFood #Bromley

Food is such a huge part of our culture. So conversations like this matter. ❤️🐘 A few days ago, we were proud to host the launch of the NALAM Menu at Copper Ceylon, working alongside @nalam on an initiative focused on creating more diabetes-conscious choices within the food our community already knows and loves. We also had the opportunity to speak with Dr Hissy, who shared some of the thinking behind the initiative, including the disproportionate impact of diabetes on South Asian communities and why greater awareness and more considered options when eating out can make a difference. For us, this is bigger than simply adding another menu. We’re incredibly honoured that Copper Ceylon is the first restaurant to be part of NALAM’s movement, helping to take that first step towards giving our community more choice while still being able to enjoy the flavours and food that are such an important part of our culture. And hopefully, this is only the beginning. ❤️ The NALAM Menu is available by pre-order only, so please speak to us in advance if you’d like to experience it during your visit. More awareness. More choice. More conversations within our community. ✨ Thank you to NALAM CIC, Dr Hissy and everyone who joined us for the launch. 📍 Copper Ceylon, Bromley 📲 Please enquire in advance to pre-order the NALAM Menu. #CopperCeylon #NALAM #DiabetesAwareness #SouthAsianCommunity #Bromley

We gave one of our customers a Polaroid camera and told them to capture Copper Ceylon through their eyes. 📸🐘 No shot list. No staged photos. Just whatever they thought was worth remembering. A little Ceylon tea. 🫖 A table full of Sri Lankan food. 🍛 A few cocktails, obviously. 🍸 And all the little moments in between. Sometimes the best way to show you what Copper Ceylon is like isn’t through a perfectly planned photoshoot… it’s through the people actually experiencing it. ❤️ Swipe through their camera roll and let us know which Polaroid you would’ve taken home. 👀 📍 Copper Ceylon, Bromley #CopperCeylon #Bromley #SriLankanFood #BromleyRestaurants #LondonFood

Same culture. Same flavours. More conscious choices. ❤️🐘 We recently came together with NALAM CIC to launch something that means a lot to us: a diabetes-conscious menu designed to give our community more considered options when eating out, without losing the Sri Lankan flavours we know and love. We’re incredibly proud that Copper Ceylon is the first restaurant to be part of the NALAM movement, and this is only the beginning. The NALAM Menu is now available at Copper Ceylon by pre-order only. If you’d like to try it, simply get in touch with us before your visit so we can have everything prepared for you. 🍛 More awareness. More choice. And hopefully the start of something much bigger for our community. ❤️ 📍 Copper Ceylon, Bromley 📲 Please enquire in advance to pre-order the NALAM Menu. #CopperCeylon #NALAM #DiabetesAwareness #SriLankanFood #Bromley

Food is such a huge part of our culture. So conversations like this matter. ❤️🐘 A few days ago, we were proud to host the launch of the NALAM Menu at Copper Ceylon, working alongside @nalam on an initiative focused on creating more diabetes-conscious choices within the food our community already knows and loves. We also had the opportunity to speak with Dr Hissy, who shared some of the thinking behind the initiative, including the disproportionate impact of diabetes on South Asian communities and why greater awareness and more considered options when eating out can make a difference. For us, this is bigger than simply adding another menu. We’re incredibly honoured that Copper Ceylon is the first restaurant to be part of NALAM’s movement, helping to take that first step towards giving our community more choice while still being able to enjoy the flavours and food that are such an important part of our culture. And hopefully, this is only the beginning. ❤️ The NALAM Menu is available by pre-order only, so please speak to us in advance if you’d like to experience it during your visit. More awareness. More choice. More conversations within our community. ✨ Thank you to NALAM CIC, Dr Hissy and everyone who joined us for the launch. 📍 Copper Ceylon, Bromley 📲 Please enquire in advance to pre-order the NALAM Menu. #CopperCeylon #NALAM #DiabetesAwareness #SouthAsianCommunity #Bromley

We gave one of our customers a Polaroid camera and told them to capture Copper Ceylon through their eyes. 📸🐘 No shot list. No staged photos. Just whatever they thought was worth remembering. A little Ceylon tea. 🫖 A table full of Sri Lankan food. 🍛 A few cocktails, obviously. 🍸 And all the little moments in between. Sometimes the best way to show you what Copper Ceylon is like isn’t through a perfectly planned photoshoot… it’s through the people actually experiencing it. ❤️ Swipe through their camera roll and let us know which Polaroid you would’ve taken home. 👀 📍 Copper Ceylon, Bromley #CopperCeylon #Bromley #SriLankanFood #BromleyRestaurants #LondonFood

Same culture. Same flavours. More conscious choices. ❤️🐘 We recently came together with NALAM CIC to launch something that means a lot to us: a diabetes-conscious menu designed to give our community more considered options when eating out, without losing the Sri Lankan flavours we know and love. We’re incredibly proud that Copper Ceylon is the first restaurant to be part of the NALAM movement, and this is only the beginning. The NALAM Menu is now available at Copper Ceylon by pre-order only. If you’d like to try it, simply get in touch with us before your visit so we can have everything prepared for you. 🍛 More awareness. More choice. And hopefully the start of something much bigger for our community. ❤️ 📍 Copper Ceylon, Bromley 📲 Please enquire in advance to pre-order the NALAM Menu. #CopperCeylon #NALAM #DiabetesAwareness #SriLankanFood #Bromley

Food is such a huge part of our culture. So conversations like this matter. ❤️🐘 A few days ago, we were proud to host the launch of the NALAM Menu at Copper Ceylon, working alongside @nalam on an initiative focused on creating more diabetes-conscious choices within the food our community already knows and loves. We also had the opportunity to speak with Dr Hissy, who shared some of the thinking behind the initiative, including the disproportionate impact of diabetes on South Asian communities and why greater awareness and more considered options when eating out can make a difference. For us, this is bigger than simply adding another menu. We’re incredibly honoured that Copper Ceylon is the first restaurant to be part of NALAM’s movement, helping to take that first step towards giving our community more choice while still being able to enjoy the flavours and food that are such an important part of our culture. And hopefully, this is only the beginning. ❤️ The NALAM Menu is available by pre-order only, so please speak to us in advance if you’d like to experience it during your visit. More awareness. More choice. More conversations within our community. ✨ Thank you to NALAM CIC, Dr Hissy and everyone who joined us for the launch. 📍 Copper Ceylon, Bromley 📲 Please enquire in advance to pre-order the NALAM Menu. #CopperCeylon #NALAM #DiabetesAwareness #SouthAsianCommunity #Bromley

We gave one of our customers a Polaroid camera and told them to capture Copper Ceylon through their eyes. 📸🐘 No shot list. No staged photos. Just whatever they thought was worth remembering. A little Ceylon tea. 🫖 A table full of Sri Lankan food. 🍛 A few cocktails, obviously. 🍸 And all the little moments in between. Sometimes the best way to show you what Copper Ceylon is like isn’t through a perfectly planned photoshoot… it’s through the people actually experiencing it. ❤️ Swipe through their camera roll and let us know which Polaroid you would’ve taken home. 👀 📍 Copper Ceylon, Bromley #CopperCeylon #Bromley #SriLankanFood #BromleyRestaurants #LondonFood

Same culture. Same flavours. More conscious choices. ❤️🐘 We recently came together with NALAM CIC to launch something that means a lot to us: a diabetes-conscious menu designed to give our community more considered options when eating out, without losing the Sri Lankan flavours we know and love. We’re incredibly proud that Copper Ceylon is the first restaurant to be part of the NALAM movement, and this is only the beginning. The NALAM Menu is now available at Copper Ceylon by pre-order only. If you’d like to try it, simply get in touch with us before your visit so we can have everything prepared for you. 🍛 More awareness. More choice. And hopefully the start of something much bigger for our community. ❤️ 📍 Copper Ceylon, Bromley 📲 Please enquire in advance to pre-order the NALAM Menu. #CopperCeylon #NALAM #DiabetesAwareness #SriLankanFood #Bromley

Food is such a huge part of our culture. So conversations like this matter. ❤️🐘 A few days ago, we were proud to host the launch of the NALAM Menu at Copper Ceylon, working alongside @nalam on an initiative focused on creating more diabetes-conscious choices within the food our community already knows and loves. We also had the opportunity to speak with Dr Hissy, who shared some of the thinking behind the initiative, including the disproportionate impact of diabetes on South Asian communities and why greater awareness and more considered options when eating out can make a difference. For us, this is bigger than simply adding another menu. We’re incredibly honoured that Copper Ceylon is the first restaurant to be part of NALAM’s movement, helping to take that first step towards giving our community more choice while still being able to enjoy the flavours and food that are such an important part of our culture. And hopefully, this is only the beginning. ❤️ The NALAM Menu is available by pre-order only, so please speak to us in advance if you’d like to experience it during your visit. More awareness. More choice. More conversations within our community. ✨ Thank you to NALAM CIC, Dr Hissy and everyone who joined us for the launch. 📍 Copper Ceylon, Bromley 📲 Please enquire in advance to pre-order the NALAM Menu. #CopperCeylon #NALAM #DiabetesAwareness #SouthAsianCommunity #Bromley

We gave one of our customers a Polaroid camera and told them to capture Copper Ceylon through their eyes. 📸🐘 No shot list. No staged photos. Just whatever they thought was worth remembering. A little Ceylon tea. 🫖 A table full of Sri Lankan food. 🍛 A few cocktails, obviously. 🍸 And all the little moments in between. Sometimes the best way to show you what Copper Ceylon is like isn’t through a perfectly planned photoshoot… it’s through the people actually experiencing it. ❤️ Swipe through their camera roll and let us know which Polaroid you would’ve taken home. 👀 📍 Copper Ceylon, Bromley #CopperCeylon #Bromley #SriLankanFood #BromleyRestaurants #LondonFood

Same culture. Same flavours. More conscious choices. ❤️🐘 We recently came together with NALAM CIC to launch something that means a lot to us: a diabetes-conscious menu designed to give our community more considered options when eating out, without losing the Sri Lankan flavours we know and love. We’re incredibly proud that Copper Ceylon is the first restaurant to be part of the NALAM movement, and this is only the beginning. The NALAM Menu is now available at Copper Ceylon by pre-order only. If you’d like to try it, simply get in touch with us before your visit so we can have everything prepared for you. 🍛 More awareness. More choice. And hopefully the start of something much bigger for our community. ❤️ 📍 Copper Ceylon, Bromley 📲 Please enquire in advance to pre-order the NALAM Menu. #CopperCeylon #NALAM #DiabetesAwareness #SriLankanFood #Bromley

Food is such a huge part of our culture. So conversations like this matter. ❤️🐘 A few days ago, we were proud to host the launch of the NALAM Menu at Copper Ceylon, working alongside @nalam on an initiative focused on creating more diabetes-conscious choices within the food our community already knows and loves. We also had the opportunity to speak with Dr Hissy, who shared some of the thinking behind the initiative, including the disproportionate impact of diabetes on South Asian communities and why greater awareness and more considered options when eating out can make a difference. For us, this is bigger than simply adding another menu. We’re incredibly honoured that Copper Ceylon is the first restaurant to be part of NALAM’s movement, helping to take that first step towards giving our community more choice while still being able to enjoy the flavours and food that are such an important part of our culture. And hopefully, this is only the beginning. ❤️ The NALAM Menu is available by pre-order only, so please speak to us in advance if you’d like to experience it during your visit. More awareness. More choice. More conversations within our community. ✨ Thank you to NALAM CIC, Dr Hissy and everyone who joined us for the launch. 📍 Copper Ceylon, Bromley 📲 Please enquire in advance to pre-order the NALAM Menu. #CopperCeylon #NALAM #DiabetesAwareness #SouthAsianCommunity #Bromley

We gave one of our customers a Polaroid camera and told them to capture Copper Ceylon through their eyes. 📸🐘 No shot list. No staged photos. Just whatever they thought was worth remembering. A little Ceylon tea. 🫖 A table full of Sri Lankan food. 🍛 A few cocktails, obviously. 🍸 And all the little moments in between. Sometimes the best way to show you what Copper Ceylon is like isn’t through a perfectly planned photoshoot… it’s through the people actually experiencing it. ❤️ Swipe through their camera roll and let us know which Polaroid you would’ve taken home. 👀 📍 Copper Ceylon, Bromley #CopperCeylon #Bromley #SriLankanFood #BromleyRestaurants #LondonFood

Same culture. Same flavours. More conscious choices. ❤️🐘 We recently came together with NALAM CIC to launch something that means a lot to us: a diabetes-conscious menu designed to give our community more considered options when eating out, without losing the Sri Lankan flavours we know and love. We’re incredibly proud that Copper Ceylon is the first restaurant to be part of the NALAM movement, and this is only the beginning. The NALAM Menu is now available at Copper Ceylon by pre-order only. If you’d like to try it, simply get in touch with us before your visit so we can have everything prepared for you. 🍛 More awareness. More choice. And hopefully the start of something much bigger for our community. ❤️ 📍 Copper Ceylon, Bromley 📲 Please enquire in advance to pre-order the NALAM Menu. #CopperCeylon #NALAM #DiabetesAwareness #SriLankanFood #Bromley

Food is such a huge part of our culture. So conversations like this matter. ❤️🐘 A few days ago, we were proud to host the launch of the NALAM Menu at Copper Ceylon, working alongside @nalam on an initiative focused on creating more diabetes-conscious choices within the food our community already knows and loves. We also had the opportunity to speak with Dr Hissy, who shared some of the thinking behind the initiative, including the disproportionate impact of diabetes on South Asian communities and why greater awareness and more considered options when eating out can make a difference. For us, this is bigger than simply adding another menu. We’re incredibly honoured that Copper Ceylon is the first restaurant to be part of NALAM’s movement, helping to take that first step towards giving our community more choice while still being able to enjoy the flavours and food that are such an important part of our culture. And hopefully, this is only the beginning. ❤️ The NALAM Menu is available by pre-order only, so please speak to us in advance if you’d like to experience it during your visit. More awareness. More choice. More conversations within our community. ✨ Thank you to NALAM CIC, Dr Hissy and everyone who joined us for the launch. 📍 Copper Ceylon, Bromley 📲 Please enquire in advance to pre-order the NALAM Menu. #CopperCeylon #NALAM #DiabetesAwareness #SouthAsianCommunity #Bromley

We gave one of our customers a Polaroid camera and told them to capture Copper Ceylon through their eyes. 📸🐘 No shot list. No staged photos. Just whatever they thought was worth remembering. A little Ceylon tea. 🫖 A table full of Sri Lankan food. 🍛 A few cocktails, obviously. 🍸 And all the little moments in between. Sometimes the best way to show you what Copper Ceylon is like isn’t through a perfectly planned photoshoot… it’s through the people actually experiencing it. ❤️ Swipe through their camera roll and let us know which Polaroid you would’ve taken home. 👀 📍 Copper Ceylon, Bromley #CopperCeylon #Bromley #SriLankanFood #BromleyRestaurants #LondonFood

Same culture. Same flavours. More conscious choices. ❤️🐘 We recently came together with NALAM CIC to launch something that means a lot to us: a diabetes-conscious menu designed to give our community more considered options when eating out, without losing the Sri Lankan flavours we know and love. We’re incredibly proud that Copper Ceylon is the first restaurant to be part of the NALAM movement, and this is only the beginning. The NALAM Menu is now available at Copper Ceylon by pre-order only. If you’d like to try it, simply get in touch with us before your visit so we can have everything prepared for you. 🍛 More awareness. More choice. And hopefully the start of something much bigger for our community. ❤️ 📍 Copper Ceylon, Bromley 📲 Please enquire in advance to pre-order the NALAM Menu. #CopperCeylon #NALAM #DiabetesAwareness #SriLankanFood #Bromley

Food is such a huge part of our culture. So conversations like this matter. ❤️🐘 A few days ago, we were proud to host the launch of the NALAM Menu at Copper Ceylon, working alongside @nalam on an initiative focused on creating more diabetes-conscious choices within the food our community already knows and loves. We also had the opportunity to speak with Dr Hissy, who shared some of the thinking behind the initiative, including the disproportionate impact of diabetes on South Asian communities and why greater awareness and more considered options when eating out can make a difference. For us, this is bigger than simply adding another menu. We’re incredibly honoured that Copper Ceylon is the first restaurant to be part of NALAM’s movement, helping to take that first step towards giving our community more choice while still being able to enjoy the flavours and food that are such an important part of our culture. And hopefully, this is only the beginning. ❤️ The NALAM Menu is available by pre-order only, so please speak to us in advance if you’d like to experience it during your visit. More awareness. More choice. More conversations within our community. ✨ Thank you to NALAM CIC, Dr Hissy and everyone who joined us for the launch. 📍 Copper Ceylon, Bromley 📲 Please enquire in advance to pre-order the NALAM Menu. #CopperCeylon #NALAM #DiabetesAwareness #SouthAsianCommunity #Bromley

We gave one of our customers a Polaroid camera and told them to capture Copper Ceylon through their eyes. 📸🐘 No shot list. No staged photos. Just whatever they thought was worth remembering. A little Ceylon tea. 🫖 A table full of Sri Lankan food. 🍛 A few cocktails, obviously. 🍸 And all the little moments in between. Sometimes the best way to show you what Copper Ceylon is like isn’t through a perfectly planned photoshoot… it’s through the people actually experiencing it. ❤️ Swipe through their camera roll and let us know which Polaroid you would’ve taken home. 👀 📍 Copper Ceylon, Bromley #CopperCeylon #Bromley #SriLankanFood #BromleyRestaurants #LondonFood

Same culture. Same flavours. More conscious choices. ❤️🐘 We recently came together with NALAM CIC to launch something that means a lot to us: a diabetes-conscious menu designed to give our community more considered options when eating out, without losing the Sri Lankan flavours we know and love. We’re incredibly proud that Copper Ceylon is the first restaurant to be part of the NALAM movement, and this is only the beginning. The NALAM Menu is now available at Copper Ceylon by pre-order only. If you’d like to try it, simply get in touch with us before your visit so we can have everything prepared for you. 🍛 More awareness. More choice. And hopefully the start of something much bigger for our community. ❤️ 📍 Copper Ceylon, Bromley 📲 Please enquire in advance to pre-order the NALAM Menu. #CopperCeylon #NALAM #DiabetesAwareness #SriLankanFood #Bromley

Food is such a huge part of our culture. So conversations like this matter. ❤️🐘 A few days ago, we were proud to host the launch of the NALAM Menu at Copper Ceylon, working alongside @nalam on an initiative focused on creating more diabetes-conscious choices within the food our community already knows and loves. We also had the opportunity to speak with Dr Hissy, who shared some of the thinking behind the initiative, including the disproportionate impact of diabetes on South Asian communities and why greater awareness and more considered options when eating out can make a difference. For us, this is bigger than simply adding another menu. We’re incredibly honoured that Copper Ceylon is the first restaurant to be part of NALAM’s movement, helping to take that first step towards giving our community more choice while still being able to enjoy the flavours and food that are such an important part of our culture. And hopefully, this is only the beginning. ❤️ The NALAM Menu is available by pre-order only, so please speak to us in advance if you’d like to experience it during your visit. More awareness. More choice. More conversations within our community. ✨ Thank you to NALAM CIC, Dr Hissy and everyone who joined us for the launch. 📍 Copper Ceylon, Bromley 📲 Please enquire in advance to pre-order the NALAM Menu. #CopperCeylon #NALAM #DiabetesAwareness #SouthAsianCommunity #Bromley

We gave one of our customers a Polaroid camera and told them to capture Copper Ceylon through their eyes. 📸🐘 No shot list. No staged photos. Just whatever they thought was worth remembering. A little Ceylon tea. 🫖 A table full of Sri Lankan food. 🍛 A few cocktails, obviously. 🍸 And all the little moments in between. Sometimes the best way to show you what Copper Ceylon is like isn’t through a perfectly planned photoshoot… it’s through the people actually experiencing it. ❤️ Swipe through their camera roll and let us know which Polaroid you would’ve taken home. 👀 📍 Copper Ceylon, Bromley #CopperCeylon #Bromley #SriLankanFood #BromleyRestaurants #LondonFood

Same culture. Same flavours. More conscious choices. ❤️🐘 We recently came together with NALAM CIC to launch something that means a lot to us: a diabetes-conscious menu designed to give our community more considered options when eating out, without losing the Sri Lankan flavours we know and love. We’re incredibly proud that Copper Ceylon is the first restaurant to be part of the NALAM movement, and this is only the beginning. The NALAM Menu is now available at Copper Ceylon by pre-order only. If you’d like to try it, simply get in touch with us before your visit so we can have everything prepared for you. 🍛 More awareness. More choice. And hopefully the start of something much bigger for our community. ❤️ 📍 Copper Ceylon, Bromley 📲 Please enquire in advance to pre-order the NALAM Menu. #CopperCeylon #NALAM #DiabetesAwareness #SriLankanFood #Bromley

Food is such a huge part of our culture. So conversations like this matter. ❤️🐘 A few days ago, we were proud to host the launch of the NALAM Menu at Copper Ceylon, working alongside @nalam on an initiative focused on creating more diabetes-conscious choices within the food our community already knows and loves. We also had the opportunity to speak with Dr Hissy, who shared some of the thinking behind the initiative, including the disproportionate impact of diabetes on South Asian communities and why greater awareness and more considered options when eating out can make a difference. For us, this is bigger than simply adding another menu. We’re incredibly honoured that Copper Ceylon is the first restaurant to be part of NALAM’s movement, helping to take that first step towards giving our community more choice while still being able to enjoy the flavours and food that are such an important part of our culture. And hopefully, this is only the beginning. ❤️ The NALAM Menu is available by pre-order only, so please speak to us in advance if you’d like to experience it during your visit. More awareness. More choice. More conversations within our community. ✨ Thank you to NALAM CIC, Dr Hissy and everyone who joined us for the launch. 📍 Copper Ceylon, Bromley 📲 Please enquire in advance to pre-order the NALAM Menu. #CopperCeylon #NALAM #DiabetesAwareness #SouthAsianCommunity #Bromley

We gave one of our customers a Polaroid camera and told them to capture Copper Ceylon through their eyes. 📸🐘 No shot list. No staged photos. Just whatever they thought was worth remembering. A little Ceylon tea. 🫖 A table full of Sri Lankan food. 🍛 A few cocktails, obviously. 🍸 And all the little moments in between. Sometimes the best way to show you what Copper Ceylon is like isn’t through a perfectly planned photoshoot… it’s through the people actually experiencing it. ❤️ Swipe through their camera roll and let us know which Polaroid you would’ve taken home. 👀 📍 Copper Ceylon, Bromley #CopperCeylon #Bromley #SriLankanFood #BromleyRestaurants #LondonFood

Same culture. Same flavours. More conscious choices. ❤️🐘 We recently came together with NALAM CIC to launch something that means a lot to us: a diabetes-conscious menu designed to give our community more considered options when eating out, without losing the Sri Lankan flavours we know and love. We’re incredibly proud that Copper Ceylon is the first restaurant to be part of the NALAM movement, and this is only the beginning. The NALAM Menu is now available at Copper Ceylon by pre-order only. If you’d like to try it, simply get in touch with us before your visit so we can have everything prepared for you. 🍛 More awareness. More choice. And hopefully the start of something much bigger for our community. ❤️ 📍 Copper Ceylon, Bromley 📲 Please enquire in advance to pre-order the NALAM Menu. #CopperCeylon #NALAM #DiabetesAwareness #SriLankanFood #Bromley

Food is such a huge part of our culture. So conversations like this matter. ❤️🐘 A few days ago, we were proud to host the launch of the NALAM Menu at Copper Ceylon, working alongside @nalam on an initiative focused on creating more diabetes-conscious choices within the food our community already knows and loves. We also had the opportunity to speak with Dr Hissy, who shared some of the thinking behind the initiative, including the disproportionate impact of diabetes on South Asian communities and why greater awareness and more considered options when eating out can make a difference. For us, this is bigger than simply adding another menu. We’re incredibly honoured that Copper Ceylon is the first restaurant to be part of NALAM’s movement, helping to take that first step towards giving our community more choice while still being able to enjoy the flavours and food that are such an important part of our culture. And hopefully, this is only the beginning. ❤️ The NALAM Menu is available by pre-order only, so please speak to us in advance if you’d like to experience it during your visit. More awareness. More choice. More conversations within our community. ✨ Thank you to NALAM CIC, Dr Hissy and everyone who joined us for the launch. 📍 Copper Ceylon, Bromley 📲 Please enquire in advance to pre-order the NALAM Menu. #CopperCeylon #NALAM #DiabetesAwareness #SouthAsianCommunity #Bromley

We gave one of our customers a Polaroid camera and told them to capture Copper Ceylon through their eyes. 📸🐘 No shot list. No staged photos. Just whatever they thought was worth remembering. A little Ceylon tea. 🫖 A table full of Sri Lankan food. 🍛 A few cocktails, obviously. 🍸 And all the little moments in between. Sometimes the best way to show you what Copper Ceylon is like isn’t through a perfectly planned photoshoot… it’s through the people actually experiencing it. ❤️ Swipe through their camera roll and let us know which Polaroid you would’ve taken home. 👀 📍 Copper Ceylon, Bromley #CopperCeylon #Bromley #SriLankanFood #BromleyRestaurants #LondonFood

Same culture. Same flavours. More conscious choices. ❤️🐘 We recently came together with NALAM CIC to launch something that means a lot to us: a diabetes-conscious menu designed to give our community more considered options when eating out, without losing the Sri Lankan flavours we know and love. We’re incredibly proud that Copper Ceylon is the first restaurant to be part of the NALAM movement, and this is only the beginning. The NALAM Menu is now available at Copper Ceylon by pre-order only. If you’d like to try it, simply get in touch with us before your visit so we can have everything prepared for you. 🍛 More awareness. More choice. And hopefully the start of something much bigger for our community. ❤️ 📍 Copper Ceylon, Bromley 📲 Please enquire in advance to pre-order the NALAM Menu. #CopperCeylon #NALAM #DiabetesAwareness #SriLankanFood #Bromley

Food is such a huge part of our culture. So conversations like this matter. ❤️🐘 A few days ago, we were proud to host the launch of the NALAM Menu at Copper Ceylon, working alongside @nalam on an initiative focused on creating more diabetes-conscious choices within the food our community already knows and loves. We also had the opportunity to speak with Dr Hissy, who shared some of the thinking behind the initiative, including the disproportionate impact of diabetes on South Asian communities and why greater awareness and more considered options when eating out can make a difference. For us, this is bigger than simply adding another menu. We’re incredibly honoured that Copper Ceylon is the first restaurant to be part of NALAM’s movement, helping to take that first step towards giving our community more choice while still being able to enjoy the flavours and food that are such an important part of our culture. And hopefully, this is only the beginning. ❤️ The NALAM Menu is available by pre-order only, so please speak to us in advance if you’d like to experience it during your visit. More awareness. More choice. More conversations within our community. ✨ Thank you to NALAM CIC, Dr Hissy and everyone who joined us for the launch. 📍 Copper Ceylon, Bromley 📲 Please enquire in advance to pre-order the NALAM Menu. #CopperCeylon #NALAM #DiabetesAwareness #SouthAsianCommunity #Bromley

We gave one of our customers a Polaroid camera and told them to capture Copper Ceylon through their eyes. 📸🐘 No shot list. No staged photos. Just whatever they thought was worth remembering. A little Ceylon tea. 🫖 A table full of Sri Lankan food. 🍛 A few cocktails, obviously. 🍸 And all the little moments in between. Sometimes the best way to show you what Copper Ceylon is like isn’t through a perfectly planned photoshoot… it’s through the people actually experiencing it. ❤️ Swipe through their camera roll and let us know which Polaroid you would’ve taken home. 👀 📍 Copper Ceylon, Bromley #CopperCeylon #Bromley #SriLankanFood #BromleyRestaurants #LondonFood

Same culture. Same flavours. More conscious choices. ❤️🐘 We recently came together with NALAM CIC to launch something that means a lot to us: a diabetes-conscious menu designed to give our community more considered options when eating out, without losing the Sri Lankan flavours we know and love. We’re incredibly proud that Copper Ceylon is the first restaurant to be part of the NALAM movement, and this is only the beginning. The NALAM Menu is now available at Copper Ceylon by pre-order only. If you’d like to try it, simply get in touch with us before your visit so we can have everything prepared for you. 🍛 More awareness. More choice. And hopefully the start of something much bigger for our community. ❤️ 📍 Copper Ceylon, Bromley 📲 Please enquire in advance to pre-order the NALAM Menu. #CopperCeylon #NALAM #DiabetesAwareness #SriLankanFood #Bromley

Food is such a huge part of our culture. So conversations like this matter. ❤️🐘 A few days ago, we were proud to host the launch of the NALAM Menu at Copper Ceylon, working alongside @nalam on an initiative focused on creating more diabetes-conscious choices within the food our community already knows and loves. We also had the opportunity to speak with Dr Hissy, who shared some of the thinking behind the initiative, including the disproportionate impact of diabetes on South Asian communities and why greater awareness and more considered options when eating out can make a difference. For us, this is bigger than simply adding another menu. We’re incredibly honoured that Copper Ceylon is the first restaurant to be part of NALAM’s movement, helping to take that first step towards giving our community more choice while still being able to enjoy the flavours and food that are such an important part of our culture. And hopefully, this is only the beginning. ❤️ The NALAM Menu is available by pre-order only, so please speak to us in advance if you’d like to experience it during your visit. More awareness. More choice. More conversations within our community. ✨ Thank you to NALAM CIC, Dr Hissy and everyone who joined us for the launch. 📍 Copper Ceylon, Bromley 📲 Please enquire in advance to pre-order the NALAM Menu. #CopperCeylon #NALAM #DiabetesAwareness #SouthAsianCommunity #Bromley

We gave one of our customers a Polaroid camera and told them to capture Copper Ceylon through their eyes. 📸🐘 No shot list. No staged photos. Just whatever they thought was worth remembering. A little Ceylon tea. 🫖 A table full of Sri Lankan food. 🍛 A few cocktails, obviously. 🍸 And all the little moments in between. Sometimes the best way to show you what Copper Ceylon is like isn’t through a perfectly planned photoshoot… it’s through the people actually experiencing it. ❤️ Swipe through their camera roll and let us know which Polaroid you would’ve taken home. 👀 📍 Copper Ceylon, Bromley #CopperCeylon #Bromley #SriLankanFood #BromleyRestaurants #LondonFood

Same culture. Same flavours. More conscious choices. ❤️🐘 We recently came together with NALAM CIC to launch something that means a lot to us: a diabetes-conscious menu designed to give our community more considered options when eating out, without losing the Sri Lankan flavours we know and love. We’re incredibly proud that Copper Ceylon is the first restaurant to be part of the NALAM movement, and this is only the beginning. The NALAM Menu is now available at Copper Ceylon by pre-order only. If you’d like to try it, simply get in touch with us before your visit so we can have everything prepared for you. 🍛 More awareness. More choice. And hopefully the start of something much bigger for our community. ❤️ 📍 Copper Ceylon, Bromley 📲 Please enquire in advance to pre-order the NALAM Menu. #CopperCeylon #NALAM #DiabetesAwareness #SriLankanFood #Bromley

Food is such a huge part of our culture. So conversations like this matter. ❤️🐘 A few days ago, we were proud to host the launch of the NALAM Menu at Copper Ceylon, working alongside @nalam on an initiative focused on creating more diabetes-conscious choices within the food our community already knows and loves. We also had the opportunity to speak with Dr Hissy, who shared some of the thinking behind the initiative, including the disproportionate impact of diabetes on South Asian communities and why greater awareness and more considered options when eating out can make a difference. For us, this is bigger than simply adding another menu. We’re incredibly honoured that Copper Ceylon is the first restaurant to be part of NALAM’s movement, helping to take that first step towards giving our community more choice while still being able to enjoy the flavours and food that are such an important part of our culture. And hopefully, this is only the beginning. ❤️ The NALAM Menu is available by pre-order only, so please speak to us in advance if you’d like to experience it during your visit. More awareness. More choice. More conversations within our community. ✨ Thank you to NALAM CIC, Dr Hissy and everyone who joined us for the launch. 📍 Copper Ceylon, Bromley 📲 Please enquire in advance to pre-order the NALAM Menu. #CopperCeylon #NALAM #DiabetesAwareness #SouthAsianCommunity #Bromley

We gave one of our customers a Polaroid camera and told them to capture Copper Ceylon through their eyes. 📸🐘 No shot list. No staged photos. Just whatever they thought was worth remembering. A little Ceylon tea. 🫖 A table full of Sri Lankan food. 🍛 A few cocktails, obviously. 🍸 And all the little moments in between. Sometimes the best way to show you what Copper Ceylon is like isn’t through a perfectly planned photoshoot… it’s through the people actually experiencing it. ❤️ Swipe through their camera roll and let us know which Polaroid you would’ve taken home. 👀 📍 Copper Ceylon, Bromley #CopperCeylon #Bromley #SriLankanFood #BromleyRestaurants #LondonFood

Same culture. Same flavours. More conscious choices. ❤️🐘 We recently came together with NALAM CIC to launch something that means a lot to us: a diabetes-conscious menu designed to give our community more considered options when eating out, without losing the Sri Lankan flavours we know and love. We’re incredibly proud that Copper Ceylon is the first restaurant to be part of the NALAM movement, and this is only the beginning. The NALAM Menu is now available at Copper Ceylon by pre-order only. If you’d like to try it, simply get in touch with us before your visit so we can have everything prepared for you. 🍛 More awareness. More choice. And hopefully the start of something much bigger for our community. ❤️ 📍 Copper Ceylon, Bromley 📲 Please enquire in advance to pre-order the NALAM Menu. #CopperCeylon #NALAM #DiabetesAwareness #SriLankanFood #Bromley